Authentic Taste
Real Maharashtrian flavor made with familiar ingredients and a taste people remember.
About Us
A journey of taste, trust, and hard work that began with one table, one kadai, and 1 kg of poha.
Our Story
Samadhan Pohe was founded by Aditya Dharma Kamble, whose dream began with a very small setup — just one table, one kadai, and 1 kg of poha.
What started as a humble effort to serve fresh and satisfying food soon became a local favorite. With dedication, consistency, and a deep commitment to authentic Maharashtrian taste, that small beginning slowly turned into a trusted identity.
Every plate served carried more than food — it carried honesty, warmth, and the feeling of home. Day by day, customer by customer, Samadhan Pohe earned love through taste, hygiene, and dependable service.
Today, the brand stands as a symbol of quality and local pride, proving that even the simplest start can grow into something powerful when it is built with passion and purpose.
Why Choose Us
Vision & Mission
Our vision is to give authentic pohe a stronger identity across Maharashtra and beyond, making it a loved and recognized taste in more cities and more hearts.
Our mission is to serve food that is fresh, hygienic, affordable, and consistently satisfying — while keeping the warmth of local tradition alive in every plate.
Our Services
From pohe and upma to sabudana khichdi and sheera, every item is prepared to deliver freshness, comfort, and flavor.
We offer a food experience built around speed, taste, value, and the emotional comfort of familiar breakfast favorites.
Every serving reflects the same promise — trusted taste, fresh preparation, and customer-first service.
Founder’s Note
Samadhan Pohe is proof that a small beginning can create a big impact. From one small setup to a growing name, the journey of Aditya Dharma Kamble reflects determination, discipline, and belief in honest work.
The story continues — with every new customer, every new location, and every plate served with pride.